Description
Breakfast Fruit and Yogurt Pizza is a fresh and colorful breakfast dish featuring a crunchy granola crust, a tangy cream cheese yogurt layer, and an assortment of vibrant fruits. It’s a perfect combination of crunchy, creamy, and juicy textures, ideal for a wholesome morning meal or a brunch centerpiece.
Ingredients
Scale
- 2 cups Strawberry Almond Granola without craisins (about 8 ounces)
- 8 ounces Whipped Mixed Berry Cream Cheese
- 1 carton (5.3 ounces) Vanilla Greek Yogurt
- 1/2 teaspoon Lemon Zest
- 1 tablespoon Lemon Juice
- 1 Mango, peeled and sliced
- 1 pint Strawberries, sliced
- 1 pint Blackberries, sliced
- 1 1/2 cups Grapes, sliced
- 1 pint Raspberries
Instructions
- Preheat the oven according to the instructions for the granola.
- Line a pizza stone or pan with parchment paper and press the granola into a thick circular crust shape with thicker edges.
- Bake the granola crust according to its recipe instructions until firm but slightly chewy. Allow it to cool completely on a wire rack.
- In a mixing bowl, combine whipped mixed berry cream cheese, vanilla Greek yogurt, lemon zest, and lemon juice. Mix until smooth and creamy.
- Spread the cream cheese mixture evenly over the cooled granola crust, avoiding the outer edges.
- Decorate the top with sliced mango, strawberries, blackberries, grapes, and raspberries in a visually appealing pattern.
- Serve immediately or refrigerate for up to six hours before serving.
Notes
- Use coconut-based yogurt and cream cheese for a dairy-free version.
- Try different granola flavors for variety in crust taste.
- Seasonal fruits like peaches, kiwi, or a fruit puree can be used for different flavors.
- Refrigerate for a few hours before serving for a firmer texture and cooler taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 14g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: fruit pizza, breakfast pizza, granola crust, yogurt pizza, healthy brunch, fruit and yogurt recipe