Costco Raspberry Crumble Cookies

About Costco Raspberry Crumble Cookies

Costco Raspberry Crumble Cookies are a delightful treat that beautifully combines the tartness of fresh raspberries with a rich, buttery crumble topping. These cookies have gained a loyal following and are often noticed for their vibrant color and delicious flavor, making them a must-try for any cookie lover. The cookie’s texture offers a satisfying contrast: the soft, chewy base infused with raspberry pairs perfectly with the crunchy crumble on top.

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What You’ll Need for Costco Raspberry Crumble Cookies

Creating the perfect batch of Costco Raspberry Crumble Cookies is simple and requires minimal ingredients that are easy to find. Below is a detailed list to ensure you gather everything needed for this amazing baking adventure.

Complete Ingredients List

1. 2 ½ cups all-purpose flour
2. 1 teaspoon baking soda
3. ½ teaspoon salt
4. 1 cup unsalted butter, softened
5. ¾ cup granulated sugar
6. ¾ cup brown sugar, packed
7. 2 large eggs
8. 1 teaspoon vanilla extract
9. 1 ½ cups fresh raspberries
10. 1 cup rolled oats
11. ½ cup almond flour
12. ½ teaspoon cinnamon (optional)

Ingredient Substitutions & Alternatives

Dairy-Free Options

For a dairy-free version of these delightful cookies, swap the unsalted butter for coconut oil or a vegan butter substitute. Make sure to choose a plant-based egg replacer, like flaxseed meal or applesauce, to maintain the right texture.

Gluten-Free Options

To create gluten-free Costco Raspberry Crumble Cookies, replace all-purpose flour with a 1-to-1 gluten-free flour blend. Ensure that oats are certified gluten-free as conventional oats can be processed in facilities that handle gluten.

Additional Flavors

To add a twist, consider incorporating almond, lemon zest, or even white chocolate chips. For a nutty flavor, macadamia nuts or pecans can be added into the cookie dough or crumbles.

How to Make Costco Raspberry Crumble Cookies

Step 1: Prepare the Oven & Ingredients

Begin by preheating your oven to 350°F (175°C). Line a large baking sheet with parchment paper to prevent sticking. In a bowl, mix the all-purpose flour, baking soda, salt, almond flour, and cinnamon (if using). Set this dry mixture aside.

Step 2: Cream Butter and Sugars

In another mixing bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar. Using an electric mixer or a wooden spoon, combine until the mixture becomes light and fluffy—typically 3-4 minutes. This process is crucial as it incorporates air, which contributes to a lighter cookie texture.

Step 3: Incorporate Eggs and Vanilla

Add the eggs one at a time, mixing well after each addition. Pour in the vanilla extract, stirring until fully combined. The mixture should look smooth and creamy.

Step 4: Combine Wet and Dry Ingredients

Gradually add the dry mixture to the wet ingredients, mixing just until incorporated. Be careful not to overmix, which can lead to tougher cookies. Finally, gently fold in the fresh raspberries and rolled oats, ensuring they are evenly distributed throughout the dough.

Step 5: Create the Crumble Topping

In a small bowl, create the crumble topping by mixing together additional flour, oats, almond flour, and a hint of cinnamon if desired. Use your fingers to incorporate a few tablespoons of cold butter until crumbles form.

Step 6: Assemble and Bake

Scoop tablespoon-sized portions of cookie dough onto the prepared baking sheet, spacing them a couple of inches apart. Sprinkle the crumble mixture generously over each cookie. Bake for 12-15 minutes, until the edges are lightly golden. Allow them to cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.

Step 7: Enjoy!

Serve your freshly baked Costco Raspberry Crumble Cookies with a glass of cold milk, a cup of tea, or coffee, and savor the moment.

Serving Suggestions for Costco Raspberry Crumble Cookies

How to Serve Costco Raspberry Crumble Cookies

These cookies are best served warm or at room temperature. When plating, consider stacking a few on a decorative plate for an inviting presentation. You could also dust them lightly with powdered sugar for a touch of elegance.

Perfect Pairings & Toppings

Enhance your cookie experience with pairings such as a scoop of vanilla ice cream or a luscious dollop of whipped cream. For added flavor, drizzle a homemade raspberry sauce over the cookies or join them with another dessert element, like a slice of cheesecake.

Storing & Preserving Costco Raspberry Crumble Cookies

Best Storage Methods

To store your delicious Costco Raspberry Crumble Cookies, place them in an airtight container and store them at room temperature for up to a week. If you wish to keep them fresh longer, consider refrigerating them, where they will last for about two weeks.

Reheating or Freezing Tips

If you’ve made a large batch and want to enjoy them later, freezing the cookies is a great option. Place them in a sealed freezer bag and separate layers with parchment paper. They will maintain quality for up to three months. To reheat, simply let them thaw at room temperature or pop them in a microwave for a few seconds for a warm, gooey treat.

Tips for Perfect Costco Raspberry Crumble Cookies Every Time

Avoid These Common Mistakes

A few common mistakes could affect the outcome of your cookies:

• Overmixing the Dough: This can lead to tough cookies. Mix until just combined.
• Incorrect Oven Temperature: Ensure your oven is properly calibrated. An incorrect temperature can lead to over or under-baked cookies.
• Not Allowing Dough to Chill: If your kitchen is warm, consider chilling the dough for 30 minutes before baking to help maintain shape.

Helpful Tricks for Success

• Use Room Temperature Ingredients: This helps to create a smoother batter.
• Chill the Dough: If you’re not baking immediately, chilling the dough allows flavors to meld and can improve texture.
• Use Fresh Raspberries: While frozen raspberries can work, the fresh ones provide a burst of flavor that’s hard to replicate.

Fun Variations of Costco Raspberry Crumble Cookies

Flavor Variations or Recipe Twists

Add a fun twist by incorporating other fruits in combination or instead of raspberries, such as blueberries or even peaches. For those who enjoy spices, a dash of nutmeg or allspice can introduce warmth.

Dietary-Friendly Adjustments

To cater to various dietary restrictions:

• Make it Vegan: Replace butter with vegan butter and use flax eggs.
• Sugar-Free Option: Use a sugar substitute for those watching their sugar intake.

FAQs

What If My Costco Raspberry Crumble Cookies Doesn’t Turn Out Right?

If your cookies turn out dry, it could be due to overbaking or too much flour. Remember to spoon the flour into your measuring cup instead of packing it down. Ensure you’re checking the doneness at the lower end of the baking time.

Can I Prepare This in Advance?

Yes! You can prepare the dough in advance and keep it in the fridge for up to a day. Alternatively, you can freeze the unbaked dough in cookie scoop portions for fresh-baked cookies whenever you want.

What Ingredients Can I Swap?

If you don’t have certain ingredients on hand, you can swap out the all-purpose flour for various alternatives, such as almond flour or oat flour, while adjusting measurements as needed. If you don’t have fresh raspberries, feel free to substitute with frozen raspberries, adjusting baking time to accommodate the additional moisture.

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