Description
A delightful twist on a classic favorite, this Grilled Chicken Caesar Flatbread combines juicy grilled chicken, crisp romaine lettuce, and creamy Caesar dressing for a flavor explosion.
Ingredients
Scale
- 2 flatbreads
- 2 grilled chicken breasts, sliced
- 2 cups romaine lettuce, chopped
- cherry tomatoes (optional)
- ½ cup Caesar dressing
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your grill or grill pan over medium heat and lightly brush the flatbreads with olive oil.
- Season the chicken breasts with salt and pepper and grill for about 6-7 minutes on each side until fully cooked. Let them rest before slicing.
- Spread Caesar dressing on each flatbread, layer with chopped romaine lettuce, and top with sliced grilled chicken.
- Sprinkle grated Parmesan cheese on top, cut into slices, and serve immediately.
Notes
- For gluten-free, use gluten-free flatbreads.
- For vegan, replace chicken with grilled tofu and use vegan Caesar dressing.
- Consider adding cherry tomatoes or avocado slices for extra freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Grilled Chicken, Caesar, Flatbread, Recipe