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No-Bake Healthy Gluten-Free Fig Newtons

No-Bake Healthy Gluten-Free Fig Newtons


  • Author: Chef Bella
  • Total Time: 2 hours 30 minutes (including chilling time)
  • Yield: 14-16 fig newtons 1x
  • Diet: Gluten Free

Description

These No-Bake Healthy Gluten-Free Fig Newtons are a chewy, sweet, and tangy treat made with wholesome ingredients like figs, almond flour, and oat flour. Naturally sweetened and infused with a hint of orange, they’re perfect for a healthy snack, school lunch, or afternoon tea—without even turning on the oven.


Ingredients

Scale
  • 1 ¾ cups almond flour
  • 1 ½ cups gluten-free oat flour
  • 2 tablespoons coconut oil (melted)
  • ⅓ cup honey or maple syrup
  • 12 tablespoons orange juice
  • 1 ½ cups dried figs (soaked in warm water for 30 minutes)
  • 1 tablespoon orange juice (for filling)
  • 1 tablespoon honey or maple syrup (for filling)
  • ½ teaspoon cinnamon
  • 34 tablespoons water (as needed for filling)

Instructions

  1. Soak dried figs in warm water for 30 minutes, then drain and set aside.
  2. In a large bowl, mix almond flour and oat flour with melted coconut oil, honey or maple syrup, and orange juice until a dough forms.
  3. On wax paper, roll the crust dough into a 9 x 14 inch rectangle, press evenly, wrap, and refrigerate for at least 30 minutes.
  4. In a blender, combine soaked figs, orange juice, honey or maple syrup, and cinnamon. Blend to a chunky texture, adding water as needed for consistency.
  5. Slice the chilled crust into two 4.5 x 14 inch rectangles. Spread half the fig filling down the center of each.
  6. Using wax paper, roll each rectangle into a log. Wrap and refrigerate for 2 hours to firm.
  7. Once firm, slice each log into 1-inch wide pieces. Serve or store as desired.

Notes

  • Use agave nectar or brown rice syrup for alternative sweeteners.
  • Substitute almond flour with sunflower seed or oat flour for a nut-free version.
  • Try dates, raisins, or apricots instead of figs for a filling variation.
  • Add vanilla or nutmeg for a flavor twist.
  • Best stored in the fridge and consumed within 5 days.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 fig newton
  • Calories: 120
  • Sugar: 8g
  • Sodium: 10mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: fig newtons, gluten-free snacks, no-bake fig bars, healthy snacks, almond flour recipes, oat flour bars