Description
Peach Nectarine Yogurt Pops are a delightful treat that combines the sweet, juicy flavors of fresh peaches and nectarines with creamy yogurt. These pops are refreshing and healthy, perfect for hot summer days or as a fun snack for kids.
Ingredients
Scale
- 2 ripe peaches, pitted and chopped
- 2 ripe nectarines, pitted and chopped
- 2 cups plain yogurt (Greek or regular)
- 3 tablespoons honey (adjust based on sweetness preference)
- 1 tablespoon lemon juice (freshly squeezed)
- Pinch of salt (to taste)
Instructions
- Prepare the fruit by washing, pitting, and chopping the peaches and nectarines.
- Blend the chopped peaches, nectarines, yogurt, honey, lemon juice, and a pinch of salt until smooth and creamy.
- Pour the blended mixture into popsicle molds, leaving space at the top.
- Insert popsicle sticks into the molds or cups after the mixture has started to freeze slightly.
- Freeze the pops for at least 4-6 hours, or until completely solid.
Notes
- Store leftover pops in an airtight container in the freezer.
- For a creamier texture, use full-fat yogurt.
- Experiment with different fruits for unique flavors!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 80
- Sugar: 10g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Peach, Nectarine, Yogurt, Pops, Summer Treat, Healthy Snack