Description
Peanut Butter Oatmeal Cookie Dough Bites are a delightful treat that combines the rich flavor of peanut butter with the wholesome goodness of oats. These bites are not only delicious but also have a chewy texture that makes them irresistible.
Ingredients
Scale
- 2 cups rolled oats (about 180 g)
- 1 cup creamy peanut butter (about 250 g)
- 1/3 cup honey (about 113 g)
- 1 teaspoon vanilla extract (about 5 ml)
- 1/2 cup chocolate chips (about 90 g)
- 1/4 teaspoon salt (about 1.5 g)
Instructions
- Prepare your workspace by gathering all your ingredients and lining a baking sheet with parchment paper.
- In a large mixing bowl, combine the rolled oats, creamy peanut butter, honey, vanilla extract, and salt. Mix until well incorporated.
- Gently fold in the chocolate chips.
- Scoop out small portions of the dough (about 1 tablespoon each) and roll them into balls. Place on the prepared baking sheet.
- Chill the bites in the refrigerator for at least 30 minutes.
- Serve and enjoy as a healthy snack or dessert.
Notes
- Store in an airtight container in the refrigerator for up to one week.
- For longer storage, freeze in a freezer-safe container for up to three months.
- Warm the peanut butter slightly for a smoother mixture.
- Add a splash of milk or more honey if the dough feels too dry.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 6 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 5.5 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0 mg
Keywords: Peanut Butter, Oatmeal, Cookie Dough, Bites, No-bake, Healthy Snack