Strawberry Donut Holes

Strawberry donut holes are an enchanting treat that captures the essence of summer in every bite. These little morsels are a delicious combination of soft, fluffy texture and the refreshing natural sweetness of strawberries, making them an irresistible indulgence. With a hint of vanilla and almond extracts that elevate their flavor profile, these donut holes are perfect for various occasions. Whether you are celebrating a birthday, hosting a brunch, or simply enjoying a quiet moment with a cup of tea, strawberry donut holes can bring joy to any gathering. They’re quick to prepare, easy to share, and dress up beautifully with a glossy strawberry glaze, adding a touch of elegance to the simplest of occasions.

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What You’ll Need for Strawberry Donut Holes

Complete Ingredients List

1. 1 cup flour
2. 1 tsp baking powder
3. 1/3 cup white sugar
4. 1/2 cup fresh strawberries, chopped
5. 1/4 cup milk
6. 1/4 cup Greek yogurt or regular yogurt
7. 1 egg
8. 2 Tbsp unsalted butter, melted
9. 1 tsp vanilla extract
10. 1 tsp almond extract
11. 1/8 cup strawberries, pureed (about 3 big strawberries)
12. 2-3 cups powdered sugar
13. 1 Tbsp heavy cream

Ingredient Substitutions & Alternatives

If you’re looking for substitutes due to dietary needs or preferences, here are some alternatives:

• Flour: For a gluten-free option, use a gluten-free all-purpose mix.
• Milk: Substitute with almond milk or oat milk for a dairy-free version.
• Greek Yogurt: Use a dairy-free yogurt to keep it vegan.
• Egg: Replace with 1/4 cup unsweetened applesauce for a vegan egg alternative.
• Sugar: Consider coconut sugar or a sugar substitute like stevia for a lower-calorie option.

For flavor variations, consider incorporating diced bananas for a tropical twist or using different berry combinations such as blueberries or raspberries.

How to Make Strawberry Donut Holes

Creating these strawberry donut holes is a straightforward process that combines simple ingredients into a delightful treat.

Step 1: Prepare the Muffin Tin

Preheat your oven to 350°F (175°C). While the oven is warming up, grease a 24-cup mini muffin tin liberally to prevent the donut holes from sticking.

Step 2: Mix the Dry Ingredients

In a large mixing bowl, whisk together the flour, baking powder, and white sugar. This step helps to evenly distribute the leavening agent and the sugar, which is crucial for achieving the perfect rise and sweetness in your donut holes.

Step 3: Combine Wet Ingredients

In a separate bowl, mix the melted butter, milk, Greek yogurt, egg, vanilla extract, and almond extract until well combined. This mixture will add moisture and flavor to your donut holes.

Step 4: Combine Wet and Dry Mixes

Make a well in the center of the dry ingredients and gently pour in the wet mixture. Stir until just combined, being careful not to overmix, as this can lead to tougher donut holes. Gently fold in the chopped strawberries at this point; they will add flavor and moisture.

Step 5: Fill the Muffin Tin

Disperse the batter evenly into the prepared muffin tins, filling each cup about 1/2 to 3/4 full. This will allow them to rise without overflowing.

Step 6: Bake

Place the muffin tin in the preheated oven and bake for 7-8 minutes or until the tops are golden brown. The baking time may vary based on your oven, so keep an eye on them to avoid over-baking.

Step 7: Prepare the Glaze

While the donut holes are baking, prepare the glaze. In a blender or food processor, puree the remaining strawberries until smooth. In a mixing bowl, combine the strawberry puree with the heavy cream and 2 cups of powdered sugar, mixing until smooth. If the glaze is too runny, gradually add more powdered sugar until the desired consistency is reached.

Step 8: Glaze the Donut Holes

Once the donut holes are baked and cool enough to handle, dip them into the glaze, allowing any excess to drip off. For a thicker coat of glaze, let it set for a minute before dipping them again. This step will create a luscious, bright pink coating that enhances the visual appeal and flavor of your dessert.

Serving Suggestions for Strawberry Donut Holes

How to Serve Strawberry Donut Holes

These delightful treats are best enjoyed warm or at room temperature. To serve, arrange them on a pretty platter, stacking them in a pyramid for an eye-catching display or laying them out in a single layer for easy access. You can sprinkle a little extra powdered sugar on top for an elegant finish.

Perfect Pairings & Toppings

To enhance the experience, consider serving strawberry donut holes with a side of whipped cream or a scoop of vanilla ice cream. Fresh strawberries on the side can also complement them nicely, as well as fresh mint leaves, which add a refreshing touch. If you enjoy dipping or extra sauce, a drizzle of chocolate sauce can turn this treat into an extravagant dessert.

Storing & Preserving Strawberry Donut Holes

Best Storage Methods

To keep your strawberry donut holes fresh, store them in an airtight container at room temperature for up to 2 days. If they last longer than that, transfer them to the refrigerator, where they can maintain their quality for up to a week.

Reheating or Freezing Tips

If you have leftovers and wish to enjoy them warm later, simply microwave them for 10-15 seconds. Alternatively, for longer storage, freeze the donut holes in a single layer on a baking sheet until solid, then transfer to a freezer-safe bag. They can be stored this way for up to a month. Thaw them at room temperature, and if you desire a warm treat, reheat them in a preheated oven for a few minutes.

Tips for Perfect Strawberry Donut Holes Every Time

Avoid These Common Mistakes

To ensure your strawberry donut holes turn out perfectly, avoid overmixing your batter, as this can lead to dense textures. Make sure your baking powder is fresh to ensure proper rising, and don’t skimp on greasing the muffin tin to prevent sticking.

Helpful Tricks for Success

For perfect donut holes, consider sifting your flour to aerate it, leading to a lighter texture. Additionally, chop strawberries into small pieces to ensure they distribute evenly throughout the batter. If you’re preparing for an event, make the glaze a day in advance to save time on the actual day.

Fun Variations of Strawberry Donut Holes

Flavor Variations or Recipe Twists

If you’re feeling adventurous, try adding mini chocolate chips or nuts into the batter for a delightful crunch. You can also experiment with citrus zest, such as lemon or orange, to create a vibrant citrus flavor profile.

Dietary-Friendly Adjustments

For a vegan version, substitute the egg with flaxseed meal (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water). Replace dairy ingredients with plant-based alternatives to make this treat suitable for vegan diets. To keep it sugar-free, consider using a natural sweetener like erythritol or monk fruit sweetener.

FAQs

What If My Strawberry Donut Holes Don’t Turn Out Right?

If your donut holes turn out too dry, this might be due to overbaking or too much flour. To remedy this next time, measure your flour with a spoon rather than packing it into the measuring cup. If they don’t rise, ensure that your baking powder is fresh, as expired leavening agents can ruin your bake.

Can I Prepare This in Advance?

Absolutely! You can prepare the batter a day in advance and store it in the refrigerator. Just allow it to come to room temperature before filling the muffin tins. If you prefer, the baked donut holes can also be made ahead and glazed just before serving for the best texture and flavor.

What Ingredients Can I Swap?

Common substitutes include using applesauce for the egg, almond milk for dairy milk, and coconut flour for all-purpose flour. If strawberries are not in season or available, you could replace them with other berries like raspberries or blueberries, adjusting the sugar as needed depending on the fruit’s natural sweetness.

In conclusion, strawberry donut holes are not just a treat; they are a delightful culinary creation that encapsulates the joy of home baking. Whether you’re making them for a special occasion or simply to enjoy with your family, these little pockets of sweetness provide warmth and happiness. With this comprehensive guide, you are well-equipped to bake the perfect strawberry donut holes. Now, roll up your sleeves and let your kitchen be filled with the delightful aroma of these charming desserts!

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