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Strawberry Pop Tart Sugar Cookies

Strawberry Pop Tart Sugar Cookies


  • Author: Chef Bella
  • Total Time: 32 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Strawberry Pop Tart Sugar Cookies are soft, buttery cookies filled with sweet strawberry jam and topped with colorful sprinkles, mimicking the nostalgic taste of a classic Pop Tart in cookie form.


Ingredients

Scale
  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup powdered sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract (optional)
  • ¾ cup strawberry jam or preserves
  • Sprinkles (for decoration)

Instructions

  1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking soda, baking powder, and salt. Set aside.
  3. In a large bowl, beat softened butter, granulated sugar, and powdered sugar until light and fluffy (about 3-4 minutes).
  4. Add eggs one at a time, mixing well after each. Stir in vanilla and almond extracts.
  5. Gradually add the dry mixture to the wet mixture, mixing on low speed until just combined.
  6. Scoop 1 tablespoon of dough and roll into a ball. Flatten into a 2-inch disc and create a small well in the center.
  7. Fill half of the cookie discs with about 1 teaspoon of strawberry jam in the well.
  8. Top each jam-filled cookie with another disc, sealing and crimping the edges with a fork.
  9. Bake for 10-12 minutes until edges are lightly golden. Cool on the sheet for 5 minutes before transferring to a wire rack.
  10. Optional: Drizzle with icing made from powdered sugar and milk, then decorate with sprinkles.

Notes

  • Do not overmix the dough to maintain soft texture.
  • Chill dough for 30 minutes if it’s too soft for better shape.
  • Ensure oven is properly preheated for even baking.
  • Use a cookie scoop for uniform cookie size.
  • Try lemon curd or blueberry jam for flavor variations.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 210
  • Sugar: 18g
  • Sodium: 95mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Strawberry cookies, Pop Tart cookies, jam-filled cookies, sugar cookies, strawberry dessert