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Texas Chocolate Pecan Pie

Texas Chocolate Pecan Pie


  • Author: Chef Bella
  • Total Time: 1 hour
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

A rich Southern-inspired dessert, these Texas Chocolate Pecan Pie Bars feature a chocolate cookie crust, gooey chocolate-pecan filling, and a luscious ganache topping with extra pecans and chocolate chunks.


Ingredients

Scale
  • 1½ cups chocolate cookie crumbs (or use graham crackers + 2 tbsp cocoa)
  • ¼ cup unsalted butter, melted
  • 3 large eggs
  • 1 cup light corn syrup
  • ½ cup granulated sugar
  • ¼ cup packed brown sugar
  • ¼ cup unsweetened cocoa powder
  • 1 cup chopped pecans
  • 1 cup semi-sweet chocolate chips
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • Optional topping: whole pecans, chocolate chunks, ganache drizzle

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix cookie crumbs and melted butter. Press into a parchment-lined 9×9-inch baking pan and chill while preparing the filling.
  3. In a large bowl, whisk eggs. Add corn syrup, sugars, cocoa powder, vanilla, and salt. Mix until smooth and glossy.
  4. Fold in the chopped pecans and chocolate chips evenly throughout the mixture.
  5. Pour the filling over the crust. Sprinkle additional pecans generously on top.
  6. Bake for 35–40 minutes or until edges are set and center is slightly jiggly. Let cool completely.
  7. Top with ganache or melted chocolate, press in whole pecans and sprinkle chocolate chunks. Chill until set before slicing.

Notes

  • Store in an airtight container in the refrigerator for up to 5 days.
  • To freeze, wrap tightly in plastic and foil. Thaw overnight in the fridge before serving.
  • For clean slices, chill before cutting and wipe the knife between each cut.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Southern American

Nutrition

  • Serving Size: 1 bar
  • Calories: 320
  • Sugar: 22g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 55mg

Keywords: Texas Chocolate Pecan Pie, Pecan Pie Bars, Chocolate Pecan Dessert, Southern Desserts, Holiday Bars