Description
Indulge in the rich, creamy elegance of White Chocolate Bliss Cheesecake—a luxurious dessert featuring a velvety texture and heavenly white chocolate flavor. This artisanal masterpiece is perfect for impressing guests or enjoying a moment of pure indulgence.
Ingredients
Scale
- 1 lb white chocolate
- 3 packages (8 oz each) cream cheese
- 1 cup sugar
- 3 eggs
- 2 tsp vanilla extract
- 1 cup heavy cream
- 1 1/2 cups graham cracker crumbs
- 1/3 cup melted butter
- Pinch of salt
Instructions
- Preheat your oven to 325°F (163°C). Grease a 9-inch springform pan.
- Mix graham cracker crumbs and melted butter. Press into the bottom of the pan to form the crust.
- In a double boiler or microwave, melt the white chocolate until smooth. Let it cool slightly.
- In a large bowl, beat cream cheese until smooth. Add sugar and mix well.
- Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
- Slowly add the melted white chocolate and mix until well combined.
- Fold in the heavy cream and a pinch of salt until the mixture is silky and smooth.
- Pour the filling over the prepared crust. Smooth the top with a spatula.
- Bake for 50-60 minutes or until the center is set but still slightly jiggly.
- Turn off the oven, crack the door, and let the cheesecake cool inside for 1 hour.
- Refrigerate for at least 4 hours or overnight before serving.
- Garnish with shaved white chocolate or whipped cream if desired.
Notes
- Use high-quality white chocolate for best results.
- Allow all ingredients to come to room temperature before mixing.
- For a firmer texture, chill overnight.
- Baking in a water bath can help prevent cracks.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 480
- Sugar: 35g
- Sodium: 210mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 120mg
Keywords: white chocolate cheesecake, bliss cheesecake, creamy dessert, gourmet cheesecake, artisanal dessert