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Anti-inflammatory Pear Ginger Smoothie

Anti-inflammatory Pear Ginger Smoothie


  • Author: Chef Bella
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing smoothie that combines the flavors of pear and ginger for anti-inflammatory benefits.


Ingredients

Scale
  • 1 ripe pear, cored and chopped
  • 1 inch fresh ginger, peeled and grated
  • 1 cup spinach
  • 1 cup almond milk
  • 1 tablespoon honey (optional)
  • 1/2 teaspoon cinnamon
  • 1/2 cup ice

Instructions

  1. Prepare all ingredients by washing and chopping as necessary.
  2. Add the pear, ginger, spinach, almond milk, honey, cinnamon, and ice to a blender.
  3. Blend until smooth and creamy.
  4. Taste and adjust sweetness if desired.
  5. Pour into a glass and enjoy immediately.

Notes

  • Use ripe pears for best flavor.
  • Adjust ginger amount according to your taste.
  • For a thicker smoothie, add more ice or use frozen pears.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Anti-inflammatory Pear Ginger Smoothie, healthy smoothie, vegan drink