Description
Banana sushi is a fun and healthy snack that combines bananas with various fillings wrapped in a tortilla or rice paper.
Ingredients
Scale
- 2 ripe bananas
- 2 large tortillas or rice paper sheets
- 2 tablespoons peanut butter or almond butter
- 1 tablespoon honey (optional)
- 1/4 cup granola
- 1/4 cup shredded coconut
Instructions
- Spread peanut butter or almond butter evenly over each tortilla or rice paper sheet.
- Place a banana at one edge of the tortilla and drizzle with honey if using.
- Sprinkle granola and shredded coconut on top of the banana.
- Roll the tortilla tightly around the banana.
- Slice the rolled tortilla into bite-sized pieces.
Notes
- Feel free to customize the fillings with your favorite ingredients.
- Serve immediately or store in the refrigerator for up to one day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Banana Sushi, Healthy Snack, Easy Recipe