Easy Brownie Mix Cookies

If you’re craving a quick, delicious dessert, look no further than brownie mix cookies! These cookies combine the rich, chocolatey goodness of brownie mix with the texture of soft, chewy cookies. Whether it’s a special occasion or just a sweet craving, these brownies will surely please every chocolate lover!

Why You’ll Love These Cookies

• Quick and Easy: These brownie mix cookies come together in less than 30 minutes, with just a few simple ingredients.
• Deliciously Chocolatey: The brownie mix creates a rich, fudgy cookie that’s full of chocolate flavor.
• Soft and Chewy: The cookies maintain that perfect chewy texture, just like a classic brownie.
• Customizable: Add in your favorite mix-ins like nuts, white chocolate chips, or even a sprinkle of sea salt for added flavor.

Ingredients You’ll Need

Making these brownie mix cookies is a breeze with just a few ingredients. Here’s what you’ll need to get started:

• 1 box of brownie mix (any kind you prefer)
• 1/4 cup vegetable oil
• 2 large eggs
• 1/4 cup all-purpose flour (optional for a thicker dough)
• 1/2 cup chocolate chips (optional for extra chocolatey goodness)
• 1 tsp vanilla extract (optional for added flavor)

How to Make Brownie Mix Cookies

Step 1: Preheat and Prepare

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat to keep the cookies from sticking.

Step 2: Mix the Dough

In a large mixing bowl, combine the brownie mix, vegetable oil, eggs, and flour. Stir until everything is well combined. If you like extra chocolate chips, add them into the dough at this point.

Step 3: Scoop and Bake

Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 8-10 minutes, or until the edges are set and the tops have a slight crack.

Step 4: Cool and Enjoy

Once your cookies are done, let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. The result will be soft, fudgy brownie mix cookies!

Related Recipes

If you love these brownie mix cookies, be sure to check out these other fun variations:

• 3 Ingredient Cake Mix Cookies
• Strawberry Chocolate Chip Mix Cookies
• Funfetti Cake Mix Cookies

Expert Tips for Perfect Cookies

• Chill the Dough: If you want thicker cookies, chill the dough for about 30 minutes before baking.
• Add Mix-ins: Feel free to add chopped nuts, white chocolate chips, or even candy bits to make the cookies your own.
• Don’t Overbake: For the chewiest cookies, keep an eye on them and pull them out when the edges are just golden. Overbaking can lead to dry cookies.

FAQs

How do I store brownie mix cookies?

Store your brownie mix cookies in an airtight container at room temperature for up to 5 days. For longer storage, freeze them for up to 3 months.

Can I use a different brownie mix flavor?

Yes! Feel free to try different flavors of brownie mix for a unique twist on the classic. Chocolate mint, peanut butter, or even caramel would work great.

Can I add other ingredients to the dough?

Absolutely! You can add a variety of mix-ins such as white chocolate chips, caramel bits, or even chopped candy bars to give your cookies some fun flavor variations.

How do I make the cookies thicker?

To make thicker cookies, add an extra 1/4 cup of flour to the dough. Alternatively, you can chill the dough for 30 minutes before baking to help them hold their shape.

Can I double the recipe?

Yes, you can easily double the recipe if you need a larger batch of cookies. Just double the ingredients and bake the same way.