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Frosted Sugar Cookie Bars

Frosted Sugar Cookie Bars


  • Author: Chef Bella
  • Total Time: 40 minutes
  • Yield: 24 bars 1x
  • Diet: Vegetarian

Description

Delicious frosted sugar cookie bars perfect for any occasion.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract for frosting
  • Food coloring (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, baking powder, and salt.
  3. In another bowl, cream together butter and sugar until smooth.
  4. Add egg and vanilla to the butter mixture, mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mix until combined.
  6. Spread the dough evenly in a greased baking pan.
  7. Bake for 20-25 minutes or until lightly golden.
  8. Let cool completely before frosting.
  9. To make the frosting, mix powdered sugar, milk, and vanilla until smooth.
  10. Spread frosting over the cooled cookie bars.
  11. Add food coloring if desired and let set before cutting into bars.

Notes

  • Store in an airtight container.
  • Bars can be frozen for later use.
  • Customize frosting with different colors for special occasions.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 150
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Frosted Sugar Cookie Bars, sugar cookies, dessert bars