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German Chocolate Fudge Delight

German Chocolate Fudge Delight


  • Author: Chef Bella
  • Total Time: 2 hours 25 minutes
  • Yield: 16 squares 1x
  • Diet: Vegetarian

Description

A rich and indulgent dessert combining the flavors of German chocolate cake with creamy fudge.


Ingredients

Scale
  • 1 cup of sweetened condensed milk
  • 2 cups of semi-sweet chocolate chips
  • 1/2 cup of unsweetened cocoa powder
  • 1/2 cup of shredded coconut
  • 1/2 cup of chopped pecans
  • 1 teaspoon of vanilla extract
  • Pinch of salt

Instructions

  1. In a saucepan, combine sweetened condensed milk, chocolate chips, and cocoa powder over medium heat.
  2. Stir continuously until the chocolate chips melt and the mixture is smooth.
  3. Add shredded coconut, chopped pecans, vanilla extract, and salt. Mix well.
  4. Pour the mixture into a greased 8-inch square pan.
  5. Refrigerate for at least 2 hours until set.
  6. Cut into squares and serve.

Notes

  • Store leftovers in an airtight container in the refrigerator.
  • For a richer flavor, use dark chocolate chips.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: German

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 15g
  • Sodium: 10mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: German Chocolate Fudge Delight