Description
A delicious low carb version of the classic Crunchwrap Supreme, packed with flavors and healthy ingredients.
Ingredients
Scale
- 1 low carb tortilla
- 1/2 cup cooked ground beef or turkey
- 1/4 cup shredded cheese
- 1/4 cup diced tomatoes
- 1/4 cup shredded lettuce
- 2 tablespoons sour cream
- 1 tablespoon taco seasoning
Instructions
- In a skillet, cook the ground beef or turkey over medium heat until browned.
- Stir in taco seasoning and cook for an additional 2 minutes.
- Place the low carb tortilla on a flat surface.
- Add the cooked meat, cheese, tomatoes, lettuce, and sour cream to the center of the tortilla.
- Fold the edges of the tortilla over the filling to create a wrap.
- Heat a non-stick skillet over medium heat and place the wrap seam side down.
- Cook for 3-4 minutes on each side until golden brown and crispy.
- Slice in half and serve warm.
Notes
- Feel free to customize with your favorite low carb toppings.
- Ensure the tortilla is low carb to keep the recipe within dietary guidelines.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Low Carb Crunchwrap Supreme