Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mexican Pizza

Mexican Pizza


  • Author: Chef Bella
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delicious Mexican-style pizza topped with flavorful ingredients.


Ingredients

Scale
  • 1 pizza crust
  • 1 cup refried beans
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/2 cup sliced black olives
  • 1/4 cup chopped green onions
  • 1/2 cup salsa
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Spread refried beans evenly over the pizza crust.
  3. Sprinkle ground cumin and chili powder over the beans.
  4. Top with diced tomatoes, black olives, and green onions.
  5. Pour salsa over the toppings.
  6. Sprinkle shredded cheddar cheese on top.
  7. Bake in the oven for 15-20 minutes until the cheese melts.
  8. Remove from oven and let cool for a few minutes before slicing.

Notes

  • Feel free to add your favorite toppings.
  • Adjust spice levels to your preference.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 20mg

Keywords: Mexican Pizza