Fruit Salad with Condensed Milk
Chef Bella
Fruit Salad with Condensed Milk is a refreshing, creamy treat made with fresh fruits like strawberries, grapes, kiwi, and banana, all coated in a luscious sweetened condensed milk dressing. Perfect for any occasion, this no-bake salad is simple to prepare and full of vibrant flavors.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Dessert, Side Dish
Cuisine American
Servings 6 servings
Calories 160 kcal
- ¼ cup sweetened condensed milk
- ½ cup heavy whipping cream
- ¼ cup milk
- 1 cup strawberries chopped
- 1 cup red grapes halved, seedless
- 1 cup blueberries
- 2 kiwi peeled and sliced
- 1 apple peeled and chopped
- 1 banana sliced
- Optional: Extra chopped fruit for topping
Prepare the Fruit: Wash and chop strawberries, grapes, blueberries, kiwi, apple, and banana. Combine in a large bowl.
Make the Dressing: Whisk together sweetened condensed milk, heavy whipping cream, and milk in a medium bowl.
Assemble the Salad: Pour the dressing over the fruit and gently fold until fully coated.
Chill: Refrigerate for 30 minutes before serving. Optional: Top with more chopped fruit for garnish.