Go Back
A glass bowl filled with Fruit Salad with Condensed Milk

Fruit Salad with Condensed Milk

Chef Bella
Fruit Salad with Condensed Milk is a refreshing, creamy treat made with fresh fruits like strawberries, grapes, kiwi, and banana, all coated in a luscious sweetened condensed milk dressing. Perfect for any occasion, this no-bake salad is simple to prepare and full of vibrant flavors.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert, Side Dish
Cuisine American
Servings 6 servings
Calories 160 kcal

Ingredients
  

  • ¼ cup sweetened condensed milk
  • ½ cup heavy whipping cream
  • ¼ cup milk
  • 1 cup strawberries chopped
  • 1 cup red grapes halved, seedless
  • 1 cup blueberries
  • 2 kiwi peeled and sliced
  • 1 apple peeled and chopped
  • 1 banana sliced
  • Optional: Extra chopped fruit for topping

Instructions
 

  • Prepare the Fruit: Wash and chop strawberries, grapes, blueberries, kiwi, apple, and banana. Combine in a large bowl.
  • Make the Dressing: Whisk together sweetened condensed milk, heavy whipping cream, and milk in a medium bowl.
  • Assemble the Salad: Pour the dressing over the fruit and gently fold until fully coated.
  • Chill: Refrigerate for 30 minutes before serving. Optional: Top with more chopped fruit for garnish.