Oatmeal Raisin Chocolate Chip Cookies
Chewy oatmeal raisin chocolate chip cookies with a perfect blend of sweet raisins, rich chocolate chips, and a hint of cinnamon. Easy and delicious!
Ingredients
- 1 cup unsalted butter softened
- 1 cup brown sugar packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 3 cups old-fashioned oats
- 1 cup raisins
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in eggs one at a time, then add vanilla extract.
- In a separate bowl, mix flour, baking soda, salt, and cinnamon. Gradually add to wet mixture.
- Fold in oats, raisins, and chocolate chips.
- Drop rounded tablespoons of dough onto the baking sheet, spaced 2 inches apart.
- Bake for 10-12 minutes until edges are golden. Let cool before serving.
